Sausage Cheese Dip Recipe

Sausage cheese dip is a simple dish that’s unbelievably good and will satisfy every craving on game day or a Friday night.


1 lb. hot Italian sausage, casings removed
2 (8-oz.) blocks cream cheese
1 c. shredded cheddar
1 Green/Red Pepper (diced)
 Chips, for serving


  1. In a large skillet over medium heat, add sausage and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes. Drain fat.
  2. Return meat to skillet and add cream cheese,cheddar and diced peppers.
  3. Cook until melted, 5 minutes. Top with parsley. Serve warm with chips.

If you found this page helpful PLEASE leave me a comment below and I will reply asap, thank you.


Leave a Reply

Your email address will not be published. Required fields are marked *